Detecting freshness of fruit and vegetable without and with edible protein-based foil
Naslov
Detecting freshness of fruit and vegetable without and with edible protein-based foil
Identifikator
/unibl/sci/idNaucniRad:30529
Tip
Pronađite slične unoseAcademic Article
Datum
Pronađite slične unose2022-09
Bibliografski citat
T. Kojić, M. Simić, M. Pojić, G. Stojanović, Detecting freshness of fruit and vegetable without and with edible protein-based foil, IEEE Sensors Journal (IF2020=3.301),, pp. 1 - 8, Sep, 2022
Početna stranica
1
Krajnja stranica
8
Je dio
IEEE Sensors Journal (IF2020=3.301),
1530-437X